Mutton Kacchi

Mutton Kacchi is the dish that connects Aladin's to its Bangladeshi roots. Halal mutton on the bone is slow-cooked layered with aromatic basmati rice, ghee, browned onions, and a heritage spice blend — a method that lets the meat infuse the rice with deep, savoury flavour.

It's a beloved favourite among regulars and a must-try for anyone exploring halal Bangladeshi cuisine in Winnipeg. Generous portions, $17.00, and the kind of homemade flavour that defines Aladin's hospitality.